Ta' Frenc Restaurant, Off Marsalforn Road, Gozo
(mid-way between Rabat and Marsalforn)
A converted farmhouse with a beautiful herb garden for alfresco dining. Head Chef Mario Schembri and his dedicated staff bring to your table years of experience and fine local ingredients. Open daily for lunch and dinner. Tuesday closed all day. Voted the Best Overall Restaurant in the Maltese Islands 2006 The Definitivey) Good Guide to Restaurants -Malta's foremost objective survey-based restaurant guide on the island for lovers of good food. It is based on the reports and comments of regular restaurant goers who rate venues according to food, service and ambience.